Don't miss our delicious recipes and updates in your inbox! 2 pieces of Chinese sausages – sliced 300g of streaky pork (marinate w/ 0.5 tsp of salt & pepper) 2 cups of Thai jasmine rice – washed 2 tablespoons of low sodium light soya sauce 2 tablespoons of premium dark soya sauce 1 teaspoon of salt A few dashes of white pepper 400g of Chinese cabbage 3 cups of water. A few dashes of white pepper Put down the takeout menu and make your own! Yield: 4 servings. Join me and let's have fun cooking up a storm! Patiently, of course… which I am hardly, as soon as I catch the slightest, misty whiff of aroma from all that yummy, bubbly goodness escaping from the rice cooker. Your email address will not be published. I wish it was cheaper here. Thank you (and sorry to make you feel hungry :P)! Blog: www.spicenpans.com, 5 cloves of garlic – minced Add rice grains, and stir fry for 30 seconds or until well combined. Instagram www.instagram/spicenpans And yes, it’s the perfect one-pot rice dish cum meal for us lazy or overly busy folks, when we need something easy from stove to table – you can prep all your ingredients in under 30 minutes (aside from marinating time) if you’re lightning quick but careful, of course, with a knife, and then whip up a quick stir-fry to combine the essentials. . Do you have any tips on choosing a good yam? Cook Time: 10 minutes. To prepare this aromatic clove scented rice you will need rice, clove spice, onion, salt and water. (Source: 'Singapore Hawker Food' by Jimmy Chua). So you might find the instructions here useful: Take your yam and brush it clean of dirt and sand, as best as you can. Chinese Fragrant Rice is usually cooked with starchy white rice for a good absorption of all the great flavours from the ingredients. When done, clean the surface of the yam with a paper towel. Okay, let’s talk ingredients. Step 2. I shall give it a try and cook this for my family. Hope this helps, and I’ll be eager to hear how you find this recipe! 60g of dried shrimps – washed Fragrant Yam Rice – Easy Rice Cooker Method. Are you a busy mom too? Total Time: 15 minutes. Served as either a main or a side, this classic Chinese fried rice recipe will satisfy even the most demanding of diners. Cuisine Chinese. It’s really that easy. Step 1. Nowadays, you can eat this Chinese rice dish with chopsticks or a spoon. https://www.thespruceeats.com/top-chinese-rice-recipes-695045 I especially love pairing yam rice with any savoury Chinese soup, to round out a meal that is just so much more healthier, nutritious, and balanced. Scoop out and set aside, leaving the oil in the wok. Fragrant yam rice is as good as done! How to Cook Lai Huat Seafood Inspired Sambal Fish, Super Easy Braised Beef Noodles Recipe 红烧牛肉面, Route 65’s Signature Dish Recipe: Benja Chicken Multigrain Rice, 20 Zi Char Recipes You Can Easily Recreate at Home, 20 Singapore Hawker Food You Can Make at Home. Asian Recipes for Your Home Cooking Adventures, This is another one of Roland’s childhood dishes – a dish which his mom used to cook. Try this tested and trusted recipe for fluffy, fragrant, flavourful, healthy and nutritious Chinese-style yam rice, the perfect one-dish meal, and a delicious staple to accompany your favourite Chinese soups and mains. As a busy working mother, his mom needed to whip something out quickly to feed her three hungry children. Slice pork into narrow strips. If you do find one, hope you’ll send it my way, ya? Prep Time 10 mins. Calories: 284 kcal. Add white rice (break up any large clumps of rice with the backside of a wooden spoon). Welcome to my little space where I enjoy sharing simple, delicious, everyday Asian food recipes, and more! Pin Print Save to Favorites Review. I had some leftovers of the braised pork (also from your recipes) which I put it to good use. Add sliced pork and rub in marinade until thoroughly coated.Set aside for 1 hour. Peas, corn, and green onion give the dish an enjoyably fresh feel, while Knorr ® Liquid Seasoning enhances the flavor of your rice. Copyright © 2020 Foodelicacy. https://www.thespruceeats.com/chinese-rice-recipes-p2-4114729 Marinated mushrooms (see details below) Course: Main, Side. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). In a mixing bowl, combine seasonings for marinade. Rice is such a staple in Chinese and Asian cuisines in general, it’s no surprise that there are infinite ways to enjoy this humble grain. Soft & Moist Bakery-Style Butter Coconut Buns, Oreo Cheesecake with Oreo and Vanilla Whipped Cream Frosting, Coffee Chiffon Cake with the Perfect Coffee Buttercream Frosting, Some spring onion, finely chopped (optional), for garnishing. Medium grain rice boasts a great balance of chewiness and ability to maintain the shape of individual grains after … Soooon…Ta-Dah! When ready to serve, gently stir to fluff the rice using a rice scoop (be careful not to over-stir, as the soft, cooked yam can break up easily). So, just head out of your kitchen and do your thing for about 20 minutes or so… take a shower (yes, it’s still ‘hard’ work, especially on hot days like what we’ve been having in Singapore), or read another recipe idea (preferably from my blog … heee). To make this homemade fried rice recipe, you will need: Cooked, chilled rice: Make sure your rice has been cooked in advance and thoroughly chilled in the fridge in a sealed container. To experienced hands, preparing yam must seem like ‘sap-sap-sui’ (湿湿碎, a Cantonese slang meaning ‘small matter’), but for self-taught home cooks, even the simplest thing can seem bewildering! Notify me of follow-up comments by email. Required fields are marked *. Soak dried shrimps in water until softened (about 5 minutes) and drain. 8 pieces of dried Chinese mushrooms – soaked & sliced Sweet and Sour Fish + The Best Sweet and Sour Sauce Recipe! Wish I had such a recipe on hand, wouldn’t that be nice to try! Thank you so much, Mable, you’re so kind with your time and words and are an inspiration to me! You take so much time and effort in your posts. Print Pin Rate. Ingredients 1 cup jasmine rice, uncooked 2 cups water 2 tablespoons vegetable oil, … Remember to share your pics on Instagram and tag @foodelicacy or #foodelicacy. The best type of rice for frying should be less starchy, fragrant, and have a chewy texture. NOTE: ADD the curry powder or turmeric from the CREATIVE ADDITIONS FOR YELLOW Stir to break up the eggs until fully cooked and then combined with other ingredients in the wok. Add the cardamom, cinnamon stick and bay leaves and cook until fragrant, 30 seconds. Yam rice is delicious! Facebook www.facebook.com/spicenpans/ Don’t worry, I was late to the party too!! Hi Caslon, I’m so happy you like this!? Stir and cook for 2-3 minutes. When it boils, scoop out the foams, add soy sauce, salt, cumin powder, peppers and hawthorn slices to boil for another 15-20 minutes. This recipe is yummy. Hi Celia. https://asianinspirations.com.au/recipes/chinese-fried-rice Peel and dice yam and carrot. Slice about 5-mm off the small end of the yam, and about 1 cm (1/4-in) off the (usually) green end of the yam. Refer to the ingredient list below and watch our step-by-step video on YouTube. The first step of this Chinese rice recipe is to boil lamb loafs with sliced ginger. Course Side. Please subscribe to stay tuned to our home cooking videos. Wash rice grains and drain. 3 cups of water, Making the marinated mushrooms Making the marinated mushrooms +++++ 4.23 from 75 votes. All Rights Reserved.