Bake pizza on a pan on bottom rack for 14-18 minutes. Preheat oven to 425°F. For a softer crust, preheat oven 425 degrees F, place pizza on a baking sheet on bottom oven rack, bake for 15 to 19 minutes. Cooking times may vary. Preparation instructions. For a perfect brick oven™ crust. Preheat oven to 400°F; Place pizza directly on the oven rack. For Softer Crust: Preheat oven to 425°F. Try it on the grill! 5 G saturated fat, 780 mg sodium per serving of 1/5 pizza (132g). Preheat oven to 400°F. Remove overwrap. And of cause you can order a tasty pizza! (For a softer crust, bake pizza on a pan on bottom rack at 425 degrees F for 14-18 minutes) Don't Forget: Keep pizza frozen while preheating. US Inspected and Passed by Department of Agriculture. Remove overwrap. Bake for 14-18 minutes. Prepare: Remove overwrap. Preheat: Preheat oven to 400 degrees F. 2. Preheat oven to 400°F. Weather conditions such as wind or cold air temperature may affect cook times. Preheat grill on high for at least 5 minutes, Remove pizza from carton and clear overwrap film, Place pizza on double layered aluminum foil in center of grill, Turn grill to low and cook for 13 to 16 minutes, Keep pizza frozen prior to grilling or baking, Do not eat pizza without grilling or baking, Pizza is done when all cheese is melted and bottom of crust is golden brown, Refrigerate or discard any unused portion. Let cool for at least 2 minutes. The unique square shape allows for edge to edge toppings of our most popular variety - our Pepperoni. Bake directly on center rack for 13-17 minutes or until cheese is melted at the center & crust is golden brown. Don't forget: For food safety and quality cook until the internal temperature is 160°F before eating; Do not thaw pizza. With loads of pepperoni, hand pinched Italian style sausage, red, green and yellow peppers, red onion and mozzarella, this pizza is sure to win rave reviews. For Crispier Crust: 1. Inspired by the brick ovens of Italy a fire-baked, square-cut masterpiece crispy on the outside and tender on the inside. It is perfectly crispy on the outside and tender on the inside. Kitchen fresh pizza. Let pizza stand 2 minutes before serving. Then enjoy every bite! Place frozen pizza on center rack. Remove overwrap. Nutrition Facts 5 G saturated fat, 780 mg sodium per serving of 1/5 pizza (132g). CONTAINS: WHEAT, MILK AND SOY. 3. Do not thaw pizza. Cooking times may vary. Cook thoroughly. Do not thaw pizza; For food safety and quality, cook until the internal temperature is 160°F before eating. Refrigerate or discard any unused portion. Bake pizza on a pan on bottom rack for 15-19 minutes. Brand: FRESCHETTA Manufacturer: SFC Global Supply Chain, Inc. UPC: 072180630551. Keep pizza frozen while preheating. Don't Forget: Keep pizza frozen while preheating. (3) Bake: Bake directly on center rack for 14-18 minutes or until cheese is melted at the center & crust is golden brown. Kitchen fresh pizza. No artificial flavors. Directions. Due to appliance and grill variances, cooking times may need to be adjusted. 100% real cheese. For Softer Crust: Preheat oven to 425°F. Real. Kitchen fresh pizza. With edge to edge toppings, this pizza is for the meat lover. © 2020 Schwan's Consumer Brands, Inc. All Rights Reserved. We've crafted a fire baked, square crust pizza inspired by the legendary brick ovens of Italy. Freschetta Pizza, Brick Oven Crust, Three Meat. Remove overwrap. Preservative free crust. Prepare Remove overwrap & cardboard and place pizza on pan. No artificial flavors. CONTAINS: WHEAT, MILK AND SOY. Bake: Bake directly on center rack for 13-17 minutes or until cheese is melted at the center & crust is golden brown. 1. Freschetta Brick Oven™ Zesty Italian Style Supreme Pizza 23.28 oz. Made from scratch. For food safety and quality, cook until the internal temperature is 160°F before eating. © 2020 Schwan's Consumer Brands, Inc. All Rights Reserved. Real. Bake directly on center rack for 14-18 minutes or until cheese is melted at the center & crust is golden brown. Made from scratch. Don't Forget: Keep pizza frozen … Bake directly on center rack for 13-17 minutes or until cheese is melted at the center & crust is golden brown. So find info and order pizza online! Cook thoroughly before eating. Remove overwrap. Bake on center rack for 21-24 minutes or until cheese is melted at the center & crust is golden brown. This is our inspiration for FRESCHETTA® Brick Oven Pizza. www.freschetta.com. For food safety and quality, cook until the internal temperature is 160°F before eating. Keep frozen. Don't Forget: Keep pizza frozen while preheating. The Three Meat is loaded with hand pinched style sausage, our signature pepperoni and bacon with 100% real mozzarella cheese. ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATOES (WATER, TOMATO PASTE), LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), SAUSAGE (PORK, WATER, SPICES, SALT, DEXTROSE, GARLIC POWDER, PAPRIKA), WATER, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: WATER, DEXTROSE, SPICES, SMOKE FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID, CONTAINS ONE OR MORE OF: PAPRIKA, OLEORESIN OF PAPRIKA), VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), PRECOOKED BACON ENDS AND PIECES (BACON [CURED WITH WATER, SUGAR, SALT, SODIUM PHOSPHATE, NATURAL FLAVOR], SODIUM ERYTHORBATE, SODIUM NITRITE), CONTAINS 2% OR LESS OF: YEAST, WHEAT FLOUR, SUGAR, SALT, MODIFIED FOOD STARCH, DEXTROSE, OAT FIBER, GUAR GUM, SEA SALT, DRIED GARLIC, WHEAT GLUTEN, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SPICE, DRIED ONION, MONO- AND DIGLYCERIDES, DEHYDRATED ROMANO CHEESE (CULTURED PASTEURIZED SHEEP'S AND COW'S MILK, SALT, ENZYMES), PAPRIKA, SOY FLOUR, SODIUM STEAROYL LACTYLATE, ENZYMES (CONTAINS WHEAT), L-CYSTEINE. The Decline of Freschetta Brick Oven Pepperoni Pizza (R.I.P.) You are in the right place. COOKING INSTRUCTIONS. Do not thaw pizza. Table of Contents. Bake directly on center rack for 12-14 minutes or until cheese is melted at the center & crust is golden brown. Cooking instructions: FOR A PERFECT BRICK OVEN™ CRUST Keep pizza frozen prior to baking. Don't Forget: Keep pizza frozen … Pepperoni made with pork, chicken and beef. Preheat oven to 425°F. (1) Preheat: Preheat oven to 400 degrees F. (2) Prepare: Remove overwrap. Take pizza out of the box and wrapper before cooking. Bake pizza on a pan on bottom rack for 15-19 minutes. Freschetta Brick Oven Crust Pepperoni Pizzas are one of my favorite frozen pizza options. Remove pizza from box and overwrap. 3. Preservative free crust. Searching for Freschetta Cheese Pizza Instructions information? Due to appliance and grill variances, cooking times may need to be adjusted. Contains 9 key nutrients, 5 vitamins & minerals. Preheat grill on high for at least 5 minutes, Remove pizza from carton and clear overwrap film, Place pizza on double layered aluminum foil in center of grill, Turn grill to low and cook for 13 to 16 minutes, Keep pizza frozen prior to grilling or baking, Do not eat pizza without grilling or baking, Pizza is done when all cheese is melted and bottom of crust is golden brown, Refrigerate or discard any unused portion. This is a long-winded poorly thought-out and written pissed off warning to anybody who may have enjoyed Freschetta Brick Oven Pepperoni Pizza within the past few years, and might want to have it again. Weather conditions such as wind or cold air temperature may affect cook times. Preheat oven to 400°F. FOR A PERFECT BRICK OVEN CRUST
Keep pizza frozen while preheating. At maarslet-pizza.dk you can find everything you want to know about Freschetta Cheese Pizza Instructions. Freschetta’s brick oven pizzas are definitely on the higher end of the frozen pizza spectrum, which makes it a great option for date night at home. Try it on the grill! FOR A PERFECT BRICK OVEN CRUST
Bake pizza on a pan on bottom rack for 14-18 minutes. Inspired by the brick ovens of Italy a fire-baked, square-cut masterpiece crispy on the outside and tender on the inside. Bake pizza on a pan on bottom rack for 14-18 minutes. We've crafted a fire baked, square crust pizza inspired by the legendary brick ovens of Italy. For food safety and quality, cook until the internal temperature is 160°F before eating. 100% real cheese. Remove overwrap. Refrigerate or discard any unused portion. Bake pizza for 16-18 minutes.