Place the agar flakes and water in a small saucepan and bring to a boil. Nov 29, 2018 - Easy two-layer agar-agar Japanese dessert. Since it clumps up easily, I make sure to mix it well. You can buy finely ground matcha tea powder for making sweets, but I use regular matcha tea powder. In a small pot, combine 200 ml of water, the powdered kanten agar and potato starch, and dissolve over medium heat. The processes for both the mizu-yokan and matcha-kuzu kanten are nearly the same so don't be intimidated. 1 cup, water ; 1 1/2 Tbsp E den Agar Agar Flakes; 1/2 tsp E den Matcha Powdered Green Tea; Directions. Asian Recipes. Matcha Kanten is a Japanese green tea jello. Serves: 2 | Prep Time: 45 minutes | Cook Time: 5 minutes . Ingredients. It takes a mizu-yokan recipe and a matcha-kuzu kanten (agar) and plates them next to one another. The base layer is mizu yokan, which is basically red bean paste (anko) agar-agar. Cooker Recipes - Multi Cooker Recipes . E DEN Recipe - Matcha Kanten. Reduce the flame to medium low. When it comes to a boil, lower the heat and simmer for 2 minutes. It uses Agar-Agar, or Kanten, as a thickener instead of the animal-based product, gelatin. Recipe by Soraten mama Japanese Dessert Recipes.. Close. What Are Agar (Agar Agar) And Kanten? Saved from 2. I paired the Match Kanten cubes with sliced strawberries and a cheesecake parfait for a light and refreshing dessert. Please make sure to add the kanten from the beginning, and boil for 1~2 minutes. The base layer is mizu yokan, which is basically red bean paste (anko) agar-agar. Agar (or sometimes called agar agar) and Kanten (寒天) are a white and semi-translucent gelatinous substance, obtained from algae.It is a great alternative to animal or chemical-based gelatin. And the top layer is matcha kanten. MIZU YOKAN INGREDIENTS 3 tsp kudzu starch* 100 cc (2/5 cup) water 1 package (4 grams) kanten powder* 400 cc (1 2/3 cup) water 2/3 c sugar 200 g (1/2 of a typical 400 g package) … Add to Shopping List. Sep 19, 2019 - Easy two-layer agar-agar Japanese dessert. Tweet: Pin It: Add to Cookbook. Close. And the top layer is matcha kanten. Print Recipe. Turn off the heat when adding matcha tea powder to prevent the aroma from dissipating.