I used Cashew milk instead of almond, and cut back on the garlic a bit, and it turned out fantastic. If almond milk is not your thing, I've made this exact recipe with fat-free half and half, and it is great (just more points). Almond milk is a versatile cooking option to use as a creamy base for Alfredo sauce. Don't be thrown off by its unappealing color at first. Bring to boil, then reduce to simmer. Food is meant to be enjoyed, not something you consider quantity over quality. We tolerate raw dairy in our house well, however I find myself making Alfredo sauce with coconut milk more than our raw milk. Your email address will not be published. As always, if you like this recipe and want to see more, follow me on Instagram @dwardcooks. Since originally posting this recipe, I've experimented with other varieties of mix-ins and seasonings using the base recipe. In a separate bowl or jar, mix flour and remaining cup of milk really well. […] something delicious to make with this? Add the contents of the saucepan to the blender and pour in the almond milk. I like making almond milk alfredo sauce mostly because it's delicious, but also because it is a crowd-pleaser. Taste the sauce and add more salt and pepper, if needed. The coo is the sauce being cauliflower and NOT tasting like it at all. If your sauce is a little thick, add some of the water. The recipe says 1/4 flour. Traditional Alfredo sauce is made with milk or cream, butter, and garlic. Try my Almond Milk Alfredo Sauce and complete your Olive Garden […], Copyright © 2020 DwardCooks on the Foodie Pro Theme, 1 oz Neufchatel Cheese (the 1/3 fat-free cream cheese). Sprinkle the chopped bacon over the zucchini noodles. Don't go surprising people unless you know!). Shredded cheese is super convenient. It is a go-to recipe when it's getting late and I have nothing else to cook. On occasion, I'll add some chopped bacon, chicken, and broccoli for a fast and delicious dinner. Fancy up any meal with this creamy white sauce. It is super filling and 5sp per serving of pasta. I agree. I serve this over chickpea pasta, or if you’re looking for a whole 30/paleo option, spaghetti squash or zoodles would be great. Today when I told her it was almond milk, she said it did taste a little different now that I said that, but she's been eating almond milk alfredo for a while now. If you want your homemade paleo alfredo sauce a bit thinner, simply add 1/4 cup water and blend again to incorporate it and thin the sauce. If this is your first time buying and trying almond milk, give it a go. And, if you’re looking for a store-bought, pre-made Whole30 and Paleo alfredo sauce, I highly recommend keeping a few jars of Primal Kitchen’s alfredo … Heat on medium high and steam the mixture for 5 minutes, or until the cauliflower is soft. Almond milk alfredo sauce is versatile and tasty. A lot of dairy free alfredo sauces are made by pureeing cauliflower or making a sauce with almond milk. Cashew Alfredo Sauce {Dairy Free + Paleo + Whole30 Compliant} Stay Fit Mom almond milk, almond milk, ghee, fresh squeezed lemon juice, chopped onions and 13 more Healthy Cauliflower Alfredo Sauce (Vegan, Gluten-Free, Dairy-Free) The Healthy Family and Home Warm the garlic in the oil; add the flour and prepare a roux. I've also switched over to cooking with cashew milk more frequently. I did not do the zucchini noodles, instead I used Cappello’s fettuccini noodles made from almond flour and completely paleo. As I continue experimenting in the kitchen, I have found that making this a cashew milk alfredo is even creamier. I made the switch to almond milk months ago, but my wife hasn't noticed (I'm well aware of the fact she doesn't have a nut allergy. This alfredo sauce comes together really quickly, so make sure you have everything ready before you start. My two favorite ways to buy parmesan on the cheap are: buying it at Trader Joes OR buying cheese rinds from Wegmans or other supermarkets where available. It helps loosen the sauce and coat the pasta better. Our raw milk share is lower during the winter months when the cows don’t make as much milk. If you happen to make this recipe and post it, tag me or use the #dwardcooks hashtag. Paleo pasta can be easily made from spaghetti squash or by cutting zucchini squash into ribbons using a vegetable spiralizer, a julienne or a vegetable peeler.