Palomas pair well with traditional Mexican dishes like spicy pork and green chili verde and appetizers like tortilla chips and guacamole. Gently moisten the rim of a highball glass with water or fresh lime juice. The truly artisanal ones are hit and miss: Fever Tree and GuS lack the body, and the concentrated fruit-juice sweetness of Izzy is all wrong. Here are more cool drinks to enjoy by the pool. tequila (I like reposado best) 3 oz. Tequila: we’ve mentioned this before with Margaritas, but all tequila you consume really should be 100% de agave. soda water (or Squirt soda) Juice of 1 lime wedge 1 t. sweetener of your choice: agave syrup, sugar, stevia, honey etc. Die-hard sriracha fans will love these recipes, too. How much tequila? Each will work, or not, differently. Dip the glass into the salt lip-side-down to evenly coat the rim in salt—just the same as you’d do for a margarita. The drink is just as refreshing and simply builds on the citrus flavor. A glug or two. Subscribe Today at Huge Savings! Subscribe today & save up to 70%! It’s essentially everything I want in a summertime cocktail. Made with tequila, grapefruit soda and lime juice, the Paloma boasts a sweet and zesty flavor with a smooth finish. Drinking it, it’s as if the cocktail has invited you to take a seat in its own considerable shade. Add tequila and lime and top with grapefruit soda. Here’s how you’d make that version. I strongly recommend the Mexican version if it’s available. and enjoy Free digital access. The Paloma. If you buy something through our links, we may earn an affiliate commission. It was only invented in the late ’90s, and yet has so pervasively imprinted itself onto the bar world that you can walk into a cocktail bar anywhere—in Mexico City, of course, but also in Mumbai or Moscow or Melbourne or Madrid—you can order a Paloma, and the bartender will know exactly what you mean. Best of all—it’s a snap to make. https://www.chewoutloud.com/grapefruit-paloma-cocktail-recipe She loves baking, cooking, writing, listening to music, dancing, playing and hosting trivia, watching college basketball (Go Marquette! Paloma. Grapefruit soda has a textured half-bitterness that amplifies the refreshment factor, the lime keeps the sweetness in check, and the salt keeps you coming back for more. They’re not made for Instagram, they’re made because it’s hot outside, and it’s only in enjoying one does its many charms emerge. Note: Every product is independently selected by our editors. On its face, it’s one of the simplest cocktails you could ever want, just slightly up from a Rum & Coke in terms of moving parts: tequila, lime juice, grapefruit soda and a pinch of salt. Check out his past cocktail recipes. Cimarron, Lunazul, Olmeca Altos and Milagro all work. However, the Paloma, which is Spanish for dove, might even be more popular than the margarita in Mexico. Every week bartender Jason O’Bryan mixes his up his favorite drinks for you. Garnish with a lime wedge and a light sprinkling of more salt, if desired. When you think of Mexican cocktails, you likely envision classic lime margaritas. A Paloma is a popular cocktail in Mexico, made with grapefruit flavored soda, tequila and lime. Some things are so modest and unassuming, the best way to understand their size is by measuring the shadow they cast. Save up to 70% off the cover price. Grapefruit Soda: Here’s a big fork in the road, and you can go one of two ways: (1) If you’d like to stay true to the original, use Squirt. In a cocktail shaker, combine a dash of salt, the tequila and lime juice. https://www.wideopeneats.com/recipes/big-batch-paloma-cocktails Those of us in close proximity to Mexico are blessed to have readily available Squirt that is made in Mexico, and that uses cane sugar instead of the cloying high fructose corn syrup. Strain over fresh ice in a tall glass with a salted rim and top with soda water. The Paloma drink is a tequila-based recipe and is prepared with a grapefruit flavored soda, squirt of lime juice and tequila then served on the rocks! 2 oz blanco tequila; 0.5 oz lime juice; 4 to 5 oz grapefruit soda; Add ice to a tall glass. Gently moisten the rim of a highball glass with water or fresh lime juice. 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The Paloma (meaning “dove” in español) is made with tequila, grapefruit juice, lime and soda water (or Squirt soda, if you’re being muy auténtico). Further, consider that it is the Paloma, and very pointedly not its famous big sister the Margarita, that is the National Cocktail of Mexico. Plus, get the exclusive Robb Report tote bag FREE. Once you learn to love the paloma, get a taste of the cantarito. The whole craft cocktail movement was started partially as a rejection of things like sugary soda, so bartenders have found an easy workaround with fresh juice, a kiss of sweetness and soda water. Make a batch at your next party for guests to sip on! If it doesn’t say that on the label, it’s 51 percent agave and 49 percent corn or sugar syrup and is literally filler and not worth your time. As for what kind—lots of recipes call for the slightly oaked reposado and that’s not wrong here, but I much prefer the simple cleanliness of a blanco tequila. This Paloma recipe replaces the bottled grapefruit soda with a version you can make at home with club soda, grapefruit juice, and simple syrup. It's the perfect refreshing cocktail recipe … So it is with the Paloma. Give a blanco tequila like Milagro a try. And yet, look at the effect of the drink, the size of its crater in the culture, and a few things begin to stand out. Save up to 70% off the cover price and get free digital access. ), telling lame jokes, and petting every dog that crosses her path. Mix the ingredients around with a straw (or, as they do at La Capilla de Don Javier in the town of Tequila, with a large knife), sprinkle a pinch of salt on top and garnish with a lime wedge or honestly nothing at all. Pour a bit of the sea salt onto a flat, clean surface (such as a plate or cutting board). Originally published June 2018, updated May 2020. Taste of Home is America's #1 cooking magazine. Here’s our simple recipe for margaritas on the rocks or blended. The goal is simple refreshment, so even given all options, I reach for more of the budget end of the spectrum for this drink. It’s not precious or mannered or boutique. This paloma recipe is a delicious alternative to a skinny margarita that is full of flavor yet low calorie! Plus, it pairs beautifully with tacos. Plus, get a free tote bag! Palomas don’t call attention to themselves. The Paloma is a citrusy and effervescent Collins-style cocktail that combines tequila, lime juice and grapefruit soda. You can get an expensive one and it’ll be great, but the goal here isn’t complexity. The recipe infuses If you’re looking to brush up on more bartender skills, our collection of surprisingly good mixed drinks will put your technique to the test. Please fill out this field with valid email address. Like, for example, Mexican summers can be so hot you can hear the ground baking, and for refreshment, the people who live there choose Palomas on average over any other cocktail. The best of everything is waiting for you! (2) Forget the grapefruit soda entirely. Give a gift! Pour a bit of the sea salt onto a flat, clean surface (such as a plate or cutting board). Home Recipes Dishes & Beverages Beverages. Add ice to a tall glass. Beyond Squirt, the Mexican brand Jarritos makes a grapefruit soda that answers the purpose beautifully, as does the Jamaican brand Ting. Plus, get digital access and a free tote bag. However much fits in the glass. Dip the glass into the salt lip-side-down to evenly coat the rim in salt—just the same as you’d do for a … Have an adventure with the spicy paloma.