Place salmon and butcher paper directly on the grill grate and cook 15-20 minutes or until internal temperature reaches 155 degrees F in the thickest part of the salmon. The Levines make the salad dressing tart to balance the richness of the pan-fried latkes that are part of the menu. Avocado & Smoked Salmon Appetizer with Goat Cheese Girl Heart Food black pepper, capers, avocado, olive oil, goat cheese, smoked salmon and 2 more Get these exclusive recipes with a subscription to Yummly … The big flavours in this salad are the salmon, creamy avocado and zesty lemon dressing, with a hint of … For a weekday supper, they suggest whisking in a little extra … Smoked salmon is a favourite treat of mine and it really brightens up a salad. https://www.dietdoctor.com/recipes/keto-smoked-salmon-avocado-plate Grill : 450 ˚ Probe : 155 ˚