The hardest part is the hour wait while the dough chills in the fridge! Want to share a photo of what you’ve made? To me, sweet potatoes have a milder flavor that lends itself to many more uses. Grease the bottom of a flat glass with butter and gently press cookie dough into flat disks about 1/2 inch thick. Then Roll each portion into balls with the palms of your hands. Bruce’s Yams are the number one selling canned sweet potato in the United States. Subscribe. Don’t miss a single recipe! Cover bowl with foil or parchment paper and refrigerate … Prep time 15 min. Lay the cookie dough balls on baking sheet.Â. They are so simple to make also. 1 teaspoon cinnamon; 3 to 4 cups powdered sugar (add until desired consistency/firmness) ground cinnamon sprinkled on top (optional) Steps to Prepare. Cook time 20 min. This recipe is so easy to make and perfect for meal prepping. You just open the can, drain the syrup and mash them! Generously frost on top of each cookie and dust with extra cinnamon if desired. But you can remove all of it and the cookies will be just as good! Expert Tips for Sweet Potato Cookies. Our affiliates include only Amazon associates at this time. It’s soft,…, Delicious Oven Roasted Tomatoes Recipe Certain recipes are so simple to assemble that over a…, Vegan Pumpkin Bundt Cake With Maple Frosting  Vegan bundt cake recipe made with pumpkin purée…, Buffalo Wing Jackfruit Nuggets Recipe Vegan jackfruit recipes like buffalo wing nuggets are healthy and…. These are going to win by a landslide! Sweet Potato Cookies with Cinnamon Cream Cheese Frosting, Pumpkin Cake with Cinnamon Cream Cheese Frosting, Churro Cupcakes with Cinnamon Cream Cheese Frosting, 1 cup Bruce’s Yams Cut Sweet Potatoes in Syrup, drained and mashed, 3 to 4 cups powdered sugar (add until desired consistency/firmness), ground cinnamon sprinkled on top (optional). As an Amazon Associate I earn from qualifying purchases, meaning if you click through and make a purchase, I may earn a small commission, at no extra cost to you. These Sweet Potato Cookies with Cinnamon Cream Cheese Frosting may sound hard to make, but I promise they are very easy. About. Add egg and vanilla extract. In a can of Bruce’s Yams Cut Sweet Potatoes, there are just 3 ingredients: Sweet Potatoes, Water and Sugar. Additionally this blog may contain sponsored posts or links as well. Total time 35 min. This post may contain affiliate links. These gluten free cookies are also perfect for a healthy snack for the entire family. As the mother of two active and growing kids, I really appreciate the value of a nutrient-dense cookie. I really feel that sweet potatoes are super under utilized in desserts. Send me the latest recipes! Yummy! This delectable treat is brought to us by Jessica of The Novice Chef. For more great sweet potato desserts, make sure and check out Bruce’s Yams! Soft, buttery, and offers a lot of texture of raisins and almonds, these are loaded with nutrients that will give you the energy you need. cookies, easy, gluten free, healthy, paleo, plant based diet, vegan, weight loss, Welcome to the homepage of my vegan recipe blog, Now Accepting Guest Posts At Anyreasonvegans, How To Start A Recipe Blog For Profit And Fun, Vegan Stuffed Acorn Squash With Pumpkin Seeds, Vegan Pumpkin Bundt Cake With Maple Frosting. The Sweet Potato Cookie base is super fluffy, soft and loaded with great sweet potato flavor from Bruce’s Yams. Bonus: Bruce’s Yams are certified by the American Heart Association! Cover bowl with foil or parchment paper and refrigerate for one hour or overnight. Probably about about 45 minutes to one hour is best for this recipe for sweet potato cookies. At this point is when you should preheat the oven to 350 degrees F. Next Combine cooked sweet potato, almond flour, and cinnamon in a large mixing bowlÂ. Beat in the sweet potato. Next add the melted butter in a large bowl. Cook the sweet potatoes and allow them to cool off enough to handle, What I did was boil two medium potatoes for 40 minutes then removed most skin (I left a few skin scrapes to give texture to cookies plus the skin is packed with vitamin A). Then we spice them up with cinnamon, nutmeg and a little vanilla extract. For Cinnamon Cream Cheese Frosting: Beat together cream cheese, butter, cinnamon and vanilla until well combined. Using a medium cookie scoop, drop dough by onto prepared cookie sheets. Line 2 large baking sheets with parchment paper. In a medium sized bowl, whisk together flour, cornstarch, baking powder, baking soda, cinnamon, nutmeg and salt. Place potatoes and remaining ... brown sugar and cinnamon together and sprinkle on top. In a large bowl whisk together sweet potatoes, butter and granulated sugar. There are many pumpkin desserts that I like to swap sweet potatoes in place of the pumpkin. If you’re not already logged in, click the login link below and then click the camera icon on the comment form. Add powdered sugar and beat until smooth. They are just as good as pumpkin, maybe even better! Get family friendly recipes delivered straight to your inbox for FREE! Especially since most cookies out there are calorie dense and nutritionally void. I'm a trial & error, self taught, sugar addict who thankfully learned how to survive in the kitchen! I am also a wife, mama of 3. All you need to makes these paleo plant based cookies is 2 cups cooked sweet potato, 2 cups almond flour, and 2 tsp cinnamon. I made the decision to not remove all the potato skin because it’s packed with antioxidants like vitamin A and adds some texture. Serve immediately and store any leftovers in the refrigerator. The Site may contain links to affiliate websites, and we receive an affiliate commission for any purchases made by you on the affiliate website using such links. Line a baking pan with parchment paper. Add the mashed sweet potato, powdered sugar, vanilla extract, 1/2 cup of sugar, and whisked eggs. Add the flour in a large bowl. These Cinnamon Sweet Potato Breakfast Cookies only need 3 Ingredients! Use a hand held electric mixer and blend on low for chunky texture or high for a more “whipped” texture. Combine cooked sweet potato, almond flour, and cinnamon in a large mixing bowl. Cook time 20 min. Bake the cookies, 1 sheet at a time, for 12 to 14 minutes.