Sweet basil leaves give the dish a perfumed basil aroma and a nice Taiwanese vibe. You can use a clay pot if you have one otherwise any other heavy based pot will do instead. Drain well. In this Vietnamese classic, two seemingly contradictory flavors—intensely sweet caramel and briny fish sauce—reach harmony by gently simmering together along with aromatic seasonings. It’s an easy dish to prepare and you do not need a claypot … Full of classic Vietnamese flavors it’s healthy too. Heat 2 tablespoons of oil in a clay pot over medium. We will share with you everything you need to know about this Vietnamese Eggplant Claypot Recipe. Ingredients. Hanh provided us all with a little recipe book so I thought I’d share their recipe which can also be found here. Vietnamese Claypot Eggplant with Glass Noodles To be fair this is actually eggplant sans the clay pot. Rinse eggplant. Fish fillets, added during the final minutes of cooking, not only soak up the flavors but also acquire a deep, glossy mahogany color. Aug 27, 2017 - Explore Juvenia's board "Claypot Recipes", followed by 122 people on Pinterest. Typically this Vietnamese braised eggplant is a dish that you serve as one of the many sides at a meal, as Vietnamese dinners tend to have one “dish” per person, so everyone has a portion of each dish for a balanced meal. Marinate pork mince for 20 minutes. Of all the recipes I’d learned, the caramelised aubergines in a clay pot were my favourite. Servings: enough for 4 people Prep + cooking time: approx. This time I cooked it alongside Vietnamese braised tofu (a veganized version of thịt kho) Vietnamese Glazed Ceramic Handmade in the Binh Duong Province of Vietnam, these pots are known for their durability and thick, beautiful glazes. They have very thick walls and are high-fired, which make them the perfect pot for a lifetime outdoors. Tutorial: Claypot Cooking Care; Easy Eggplant Recipes; The sauce which is soaked up by the eggplant (brinjal or aubergine) is a savoury mix of soy bean paste, soy sauce, garlic and chilli. Title: vietnamese_eggplant_claypot.FH11 Author: Administrator Created Date: 10/18/2008 5:32:04 PM See more ideas about claypot recipes, recipes, chinese cooking. Add eggplant and stir fry constantly. Trim and julienne as picture shown. Soak in water with a bit of salt dissolved for a while. 20 mins. Sauté half of the minced garlic, shallot, ginger and chili bean sauce. Eggplant claypot is a great little Vietnamese eggplant dish which is easy to make.