Best recipes for this tasty snack or side dish, plus tips from home cooks. Add garlic, seasoned salt, chili powder, and black pepper. This recipe was spot on for me! Whisk together the cornstarch and dry seasonings (garlic powder, smoked paprika and black pepper) and toss them with the fries, after they have been coated in oil. :). Cut evenly-sized fries: Your first step here is one that will make the biggest difference — take the time to evenly cut your fries. Our recipe for Seasoned Sweet Potato Fries is simple, fast, and packed with flavor. I followed all instructions but maybe the ratio of cornstarch and seasonings wasn’t right. Love your site and have used many recipes. Coconut oil gives an added layer of flavor. * Then drizzle evenly with the olive oil, and toss until they are evenly coated. If not, you can also just bake these on a greased cooking sheet. Followed your directions to a T – and was rewarded with a delicious bowl of crispy, tasty fries! If you want ultimate, classic homemade fries, this is what you do. etc. Cooking time is 18 to 24 minutes. Soaked in cold water for 3 hours. ★☆ Then once your french fries are ready to go…enjoy immediately! The longer you let this sit, the better. It will help them crisp up a bit more and be ready to serve. Roasted Cauliflower, Chickpea and Arugula Salad. A great alternative to fast food french fries, or frozen french fries. Rearrange so that the fries are evenly spaced and not overlapping again. And all the better with some seriously tasty food to bring us all together. So go for it! 9. Some ideas could include: This Baked Sweet Potato Fries recipe is legit-crispy, easy to make, perfectly seasoned, and guaranteed to disappear pretty much…immediately. Are Sweet Fries Good for You? My daughter, a sweet potato aficionado loved them and I’m jumping onto the sweet potato bandwagon! Great recipe, I doubled the powder mix which was too much but not obnoxious. Transfer the baking sheet to a cooling rack, sprinkle with your desired amount of salt, then let the fries rest for 5 minutes. This will help to rinse off the excess starch and help the potatoes crisp up beautifully in the oven. It's important that the fries are … Delicious – 100% recommend! Slice your sweet potatoes into long, thin strips, about 1/4-inch wide. Add the fries back to the clean bowl. Thank you. "Great and simple recipe. Next, roll the potato onto the flattest, most stable side, then slice it lengthwise into ½ inch planks. – Daniella Ponce, "I cooked them longer than specified, but they were still very good and the dipping sauce was excellent." Had this with spicy mayo, it was so yummy!!! Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. Wash 2 large sweet potatoes under cold running water, scrubbing well with a scrubber to get rid of any dirt (there’s no need to peel them) Cut each sweet potato in half lengthways, cut each half in half lengthways, then each piece in half again so you end up with 8 wedges ★☆. Always a tragedy.). Both of these fats have several benefits which you can read about in my Guide to Healthy Fats post. Win-win. Thank you!!! Pairing it with sweet potatoes gives you a warm, aromatic, and unique kick of flavor. About 1/4-inch thick, to be exact. Cooked it for an extra 5 minutes, also too much. Give them a cold water bath: Once your fries are chopped, toss them into a large bowl. These sweet potato fries are a great side dish that my family loves. Add comma separated list of ingredients to exclude from recipe. I never liked sweet potatoes – til this little recipe came into my life! https://cooking.nytimes.com/recipes/1014647-sweet-potato-fries Your email address will not be published. Third, they’re naturally gluten-free and vegetarian and vegan, yay. Easy, crispy sweet potato fries. Then bake for 10-15 more minutes, or until the fries are crispy and have begun to brown a bit on the tips. Wait just 5 more minutes: Once the fries are nice and crispy and ready to go, remove the pan from the oven and transfer it to a cooling rack. Save my name, email, and website in this browser for the next time I comment. Mixing the fries: Or you can do this step in a large ziplock bag, if you prefer, which makes the fries a bit easier to toss with the cornstarch mixture. Then cover the fries completely with cold water and let them soak for at least 30 minutes (or up to overnight). Because there are a few things you need to know to make your sweet potato fries actually crispy. I placed them in my air fryer at 400 degrees for about 10 minutes and tossed them a few times. Any of the spears that are different should … Which — I will be the first to admit — isn’t the most graceful or speedy of processes. So go for an even layer and try not to completely crowd the pan. These simple & healthy baked sweet potato fries are a delicious snack, or side. Please read my disclosure policy. It’s important that the fries are uniformly sized for even cooking. Way better than the frozen alexia fries that I usually buy. I’m going to try this on white potatoes next time. Cool 5 … And the tangy dipping sauce just takes these fries over the top! Allrecipes is part of the Meredith Food Group. In a separate small bowl, whisk together the cornstarch, garlic powder, smoked paprika and black pepper until combined. Preheat the oven to 450 degrees. Followed directions to a “T”. Help? © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot. HOW TO MAKE SWEET POTATO FRIES. A ketchup-based dip that is sweet and spicy with plenty of zing that is best served with sweet potato French fries. Coat with cornstarch: The next key to crispy fries? Wow! Preheat the oven to 425°F. Bake until tender and golden brown, turning occasionally. These Crispy Sweet Potato Fries are fried in a combination of coconut oil and olive oil. And the tangy dipping sauce just takes these fries over the top! Wait on the salt: We’ll add it on at the very end, which will also help reduce the soggy factor and allow you to salt to taste. Be sure that the fries aren’t overlapping, or else they will not cook evenly. Take the time to flip all of the fries: Once the fries have baked halfway through, you need to give them a good flip. The hardest part was to wait!!! To make these homemade sweet potato fries, you will need: To make these oven-roasted sweet potato fries, simply: Enjoy customizing your fries? I have tried several recipes promising crispy oven baked sweet potato fries, but most disappointed. It is not up for discussion. They are going to take a little extra time to make, versus just chopping and tossing some potatoes in the oven. They turned out awesome." Making baked sweet potato fries isn't quite as simple as cutting up sweet potatoes and then baking them, but it's pretty close! Still tasty but still on the hunt for crispy baked fries!