I was making breakfast one morning and decided I wanted some kind of meat to go with my eggs and fried potatoes. Try serving the Braunschweiger both cold and pan-seared. Nutrient information is not available for all ingredients. Combine the first seven ingredients; pat into a bowl lined with plastic wrap. I love hash so will be making this often I am sure. Form ball and put in freezer to firm. What a perfect idea for a hash! © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Your daily values may be higher or lower depending on your calorie needs. Wow I would never have thought to make my braunschweiger into a hash. Hope more is on the way. 1/2 lb. I would give this a 5 star rating but I have a hard time finding liverwurst where I live and it can be hard to get people to even try it. BOOM! parsley 1/2 tsp. Can use egg salad or tuna salad instead of the braunschweiger. Popped mustard seeds in hot oil before sauteing the onion & fresh garlic. Maybe we should leave it as a best kept secret. I am 71 and my grandmother was from Sweden but lived in Germany up till WWII and she made this all the time, she learned how to make it from Braunschweig where she taught school. Serve with crackers. You saved Braunschweiger Potato Hash to your. I really like this spread with liverwurst spread. Stir potatoes into hot oil to coat; season with garlic powder and onion powder. Mash braunschweiger into the potato mixture. They are not interchangeable. of braunschweiger instead of 8 oz. Heat vegetable oil in a large skillet over medium heat. Over-easy eggs on top and called it breakfast! Percent Daily Values are based on a 2,000 calorie diet. Cover with cream cheese. Add comma separated list of ingredients to include in recipe. This spread is so creamy and delicious it's satisfying even to those who think they don't like liver sausage.—Gayle Lewis, Yucaipa, California. We never had it as breakfast though, it was always for dinner. Season with salt and pepper to serve. 4 russet potatoes, peeled and cut into 1/2-inch cubes, 8 ounces braunschweiger (liverwurst), sliced. I was making breakfast one morning and decided I wanted some kind of meat to go with my eggs and fried potatoes. In bowl of food processor, combine Braunschweiger, lemon zest, Worcestershire, ketchup and onion soup mix. Cover with the wrap and chill. Preheat oven to 350°F. Info. Add comma separated list of ingredients to exclude from recipe. I bought some the other day but really didn't just want to put it on bread. braunschweiger, fresh mushrooms, butter, sour cream, Dijon mustard and 3 more Braunschweiger Spread AllRecipes onion, cream cheese, pitted green olives, ketchup, steak sauce and 1 … Taste of Home is America's #1 cooking magazine. I added a half of an onion to the potatoes while frying them. So googled and came across this. Mash braunschweiger, eggs and onions together. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Lay dough on work surface and form disk. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents. Most people won't think twice about serving basic cornbread when is on the table. This is a tasty recipe that will stick to your ribs till dinner time. I make this every year and it's very popular. Easy to make and will go in my files. Yum!!! Just loved this recipe!! I then used the oven broiler to crisp it all up add salt and pepper to taste. Thanks for the recipe! To speed things up I nuked the potatoes a few minutes first then diced them. Directions. All we had on hand was some braunschweiger, so I tossed some in the pan with the potatoes and this dish was born. Once everything was crispy folded in 4 scrambled eggs cooked with 1/4 cup sour cream. Combine the first seven ingredients; pat into a bowl lined with plastic wrap. Add Worcestershire ... to taste. Perfect with soft sunny side up eggs. Braunschweiger (sliced 1/4″ thick) Whole Grain Mustard Red Onion Swiss Cheese A good, dark German beer (optional ) Slice the Braunschweiger into 1/4″ slices, slather on the mustard, slice the onion thin and add a layer of cheese. Had some braunschweiger I needed to use up.....this recipe fit the bill! 474 calories; protein 12.7g 25% DV; carbohydrates 39.9g 13% DV; fat 30g 46% DV; cholesterol 102.1mg 34% DV; sodium 709.7mg 28% DV. this link is to an external site that may or may not meet accessibility guidelines. Did make some changes as usual....butter and olive oil (and not nearly as much) instead of veg oil used onions and garlic instead of powder. It is wonderful. All we had on hand was some braunschweiger, so I tossed some in the pan … But it must be catching on as I’ve been to 2 Aldi’s today and they’re OUT. Cover with the wrap and chill. June 28, 2020 at 6:43 pm. Wrap in plastic wrap and refrigerate 1 hour. Cubed a high quality hand crafted braunscheiger. Added the egg on top which someone suggested. It all got perfectly crunchy and mashy! Braunschweiger and liverwurst are NOT the same thing. Place yolks and remaining ingredients in a food processor or blender and process until smooth and blended. Prepare filling. Used real onion instead of powder and would use maybe 6 oz. I also cover it in 1-1/4c. Walter Moseneder. This was very good - made it for a late breakfast. cream cheese 4 diced hard boiled eggs (optional) 6 green onions (stems & all) 1/2 tsp. Place mixture in a pastry bag and pipe into the egg white halves. ... Cut ends off the rolls ... slices. I topped each serving with two over easy eggs. Mix the bread crumbs with the egg or tuna salad. I serve with garlic chips. This is a keeper. Das schmect gut! braunschweiger 8 oz. Slice eggs lengthwise and scoop out yolks. Sauteed butter olive oil 3 red potatoes 1/2 yellow onion and onion till soft added the liverwurst and cooked it for 5 mins.