spanish quinoa rice cooker

Cooking Quinoa In A Rice Cooker. It’s take up to 30 minutes to perfectly cooked Quinoa. If you’re not sure what you’re going to use it for, you might want to just use water. I cook the quinoa in the bowl with some garlic and lemon juice, while steaming the broccoli on top. Add in salt and turn on the rice cooker. Using a basic Spanish Rice recipe, I replaced the rice with Quinoa. I’ve had loads of fun experimenting with this wonderful gadget, and I’m excited to share some of my findings with you, starting with how to cook quinoa in a rice cooker. If you haven't tried Quinoa you must - It is just so yummy and easy to make! Add salt into the cooker and turn on the rice cooker. What I didn’t realize beforehand is that rice cookers are useful far beyond just preparing a simple batch of rice. My boys love Spanish rice in a restaurant but we only eat brown rice at home and I was not happy with the results. Rinse Quinoa . Pour the quinoa and broth or water into the rice cooker. If you know your future plan, broth can be a good option to give it more flavor. For adding flavour I recommend using broth instead of water. 5. 4. Pour the quinoa with water into the cooker. Cooking Quinoa in Rice Cooker 1. May 5, 2018 - How to cook quinoa in a rice cooker- this trick delivers perfect, fluffy quinoa every time, and you don't need to babysit a pot on the stove! If yours doesn’t have a steaming basket, I have two suggestions. https://www.beachbodyondemand.com/blog/how-to-cook-quinoa-in-a-rice-coo… Most will be done cooking in around 30 minutes. Rinse the Quinoa Thoroughly . Cooking quinoa in rice cooker is one of the most convenient methods, and it also is the easiest way to ensure that it is cooked perfectly every time. Wait at least five more minutes then use a fork to fluff it. 3. This recipe uses the steaming function of the rice cooker too. As is the case with anything you cook, there are some things that you should know before you load up your rice cooker with quinoa and water. I then tip in the broccoli and cheese at the end. Be sure … 2.